A great repertoire of delicious vegetarian cuisine

Tamnag Platter Jay

A selection of starters which include sweet corn fritters, spring rolls

vegetable tempura, kaw tord and geaw grob served with

sweet chilli and plum dipping sauce (Serves 2)

or

Tom kha jay lemongrass soup with mushrooms flavoured

with galangal, lime leaves and fresh coriander leaf

Spiced chilli & bamboo shoot stir fried bamboo shoot,

onion, spring onion shitaki mushrooms and bean curd with fresh chilli, garlic

and green pepper corn on sizzling plate

Stir fried vegetables and roasted chashew nuts with spices

and sun dried chilli

Thai red curry with banana blossom,

tender bamboo shoots and fresh chilli flavoured with kaffir lime and holly basil leaves

Crunchy vegetables stir fried with sweet and sour sauce

Pud Thai Noodles

Steamed jasmine rice

Banana fritter served with vanilla ice cream

Liqueur coffee

Coffee - Jasmine tea

£ 22.50 per person (minimum 2 persons)

 

For you information how hot your disk will be our key will help.

: Mild

: Medium

: Hot