29

Ginger and Black Bean Sauce ผัดขิงหมู - ไก่ - เป็ด

£ 8.50

stir fried choice of Pork, Chicken or Roast Duck with fresh ginger, shitake mushrooms in garlic and black bean sauce

With king prawns ผัดขิงกุ้ง

£ 9.50

stir fried choice of king prawns with fresh ginger, shitake mushrooms in garlic and black bean sauce

with whole boned sea bass ผัดขิงปลา

£ 13.50

stir fried choice with whole boned sea bass, fresh ginger, shitake mushrooms in garlic and black bean sauce

30

Sweet & Sour Thai Style เปรี้ยวหวานหมู - ไก่ - เป็ด

£ 8.50

A delicious sweet & sour dish with pork, chicken or roasted duck with juicy pineapple, tomatoes & crunchy vegetables.

vegetarian option เปรี้ยวหวานเจ

£ 6.50

with crunchy vegetables & Tofu

with king prawns เปรี้ยวหวานกุ้ง

£ 9.50

A delicious sweet & sour dish with with king prawns, juicy pineapple, tomatoes & crunchy vegetables.

with whole deboned sea bream เปรี้ยวหวานปลา

£ 13.50

A delicious sweet & sour dish with pwith whole deboned sea bream, juicy pineapple, tomatoes & crunchy vegetables.

31

Sundried Chilli and Roasted Cashew Nuts

£ 8.50

ผัดเม็ดมะม่วงไก่ - เป็ด - แกะ

Stir fried chicken, roasted duck breast or lamb with roasted cashew nuts and sundried chilli, onion and spring onion with a dash of palm sugar, chilli soy sauce

Vegetarian option (V) ผัดเม็ดมะม่วงเจ

£ 6.50

with vegetables, bean curd & mushroom sauce

32

Chilli & Thai Basil

£ 8.50

ผัดกะเพราไก่ - หมู - เนื้อ - เป็ด - แกะ

stir fry with your option of chicken, pork, beef fillet, duck or lamb with fine beans, fresh chilli & garlic flavoured with basil leaves

Vegetarian option (V) ผัดกะเพราผัก

£ 6.50

with string bean, mushroom, bamboo shoots, baby corn and bean curd

with King Prawns or Squids ผัดกะเพรากุ้ง หรือ ปลาหมึก

£ 9.50

stir fried chicken with baby corn, mange tout and straw mushrooms with garlic and spring onions.

with Grilled Rack of Lamb ผัดกะเพราซี่โครงแกะ

£ 12.50

a Tamnag Thai's speciality

33

Beef / Lamb with Oyster Sauce ผัดน้ำมันหอยเนื้อ - แกะ

£ 8.95

stir fried beef fillet or lamb with baby corn, mushroom, onion and spring onion flavoured with garlic, pepper and oyster sauce

34

Green Peppercorn & Garlic

£ 8.95

ผัดกระเทียมพริกไทยหมู - ไก่ - เนื้อ - เป็ด

Wok fried fresh garlic, green peppercorn in light soy sauce, with your choice of chicken, pork, beef fillet or roasted duck & cored black pepper

with King Prawns ผัดกระเทียมพริกไทยกุ้ง

£ 9.50

Wok fried fresh garlic, green peppercorn in light soy sauce, with your choice of king prawns & cored black pepper

with whole boned tilapia ปลานิลผัดกระเทียมพริกไทย

£ 13.50

Wok fried fresh garlic, green peppercorn in light soy sauce, with your choice of whole boned tilapia & cored black pepper

35

Grispy Pork with chilli fine beans ผัดพริกขิงหม ู

£ 8.95

Stir fried with crispy pork with chilli paste and french bean flavoured with lime leaves

vegetarian option (V) ผัดพริกขิงเจ

£ 6.50

with chilli paste and french bean flavoured with lime leaves

with King Prawns or Squids ผัดพริกขิงกุ้ง หรือ ปลาหมึก

£ 9.50

Stir fried with King Prawn or Squids with chilli paste and french bean flavoured with lime leaves

36

Sizzling Chilli Beef Or Lamb เนื้อ - แกะ จานร้อน

£ 9.25

stir fried beef fillet or lamb with fresh green peppercorn, chilli, garlic, onion and spring onion served on a hot sizzling plate, a chef's speciality dish

37

Sizzling Chilli Crispy Duck เป็ด จานร้อน

£ 9.25

Crispy duck flavoured with chilli, garlic, lemongrass and grachai sauce served on a hot sizzling plate. A Tamnag Thai speciality

39

Peppercorn Chicken ไก่ย่างพริกไทยอ่อน

£ 8.50

chicken fillet marinated with fresh herbs and honey flavoured with green peppercorn chargrilled served with sweet chilli dipping sauce

40

Tamarind Duck เป็ดมะขาม

£ 9.25

roasted breast of duck served on a bed of bok choi with a rich tamarind & honey topping sauce

41

The Three Musketeers ผัดสามเกลอ

£ 9.25

stir fried roasted duck, chicken and lamb with fresh peppercorns and homemade chilli paste, a Tamnag Thai's speciality

42

Seabass with Mild Chill Sauce ปลากระพงสามรส

£ 13.50

whole seabass boned, wok fried with sweet chilli, garlic and spring onion topping dish, a chef's speciality dish

43

Curry Sea Bream แพนงปลาผัดแห้ง

£ 13.50

Whole Tilapia, boned and wok fried with delicious mild red curry & kaffir lime leaf topping sauce

44

King Prawns & Scallops with Asparagus

£ 10.50

กุ้งผัดหน่อไม้ฝรั่ง

King prawns & scallops stir fried with fresh asparagus, baby corn & mange tout with fresh sliced garlic & light soy sauce

Vegetarian option (V) ผัดหน่อไม้ฝรั่งเจ

£ 6.50

Stir fried with fresh asparagus, baby corn & mange tout with fresh sliced garlic & light soy sauce

45

Seafood Hot Pot ซีฟู้ดอบหม้อดิน

£ 10.50

King prawns, scallops, squid and crab claws baked in a hot pot with ginger, garlic, cored black pepper on a bed of glass noodles.

Vegetarian option (V) ซีฟู้ดอบหม้อดินเจ

£ 6.50

Mix vegetable

46

Chilli Fried Pumpkin ฟักทองผัดพริกสดไก่ - หมู

£ 8.50

Stir fried chicken or pork loin with pumpkin and fine beans, flavoured with chilli, garlic, holy basil leaves and green peppercorns.

Vegetarian option (V) ฟักทองผัดพริกสดเจ

£ 6.50

without meat and with bean curd

47

Aubergine with chilli bean sauce

£ 8.50

ไก่ หรือ หมู ผัดมะเขือม่วง

Stir fried pork loin or chicken with aubergine, flavoured with garlic, chilli bean sauce and holy basil leaves.

Vegetarian option (V) ผัดมะเขือม่วงเจ

£ 6.50

without meat and with soya

48

Young bamboo shoot with curry paste

£ 9.50

หน่อไม้ผัดพริกแกงปลาหมึก - กุ้ง

Stir fried young bamboo shoots, with squid and prawns in a mild curry sauce. Flavoured with chilli, grachai & holy basil leaves.

Vegetarian option (V) หน่อไม้ผัดพริกแกงเจ

£ 6.50

without meat and with soya

For your information how hot your disk will be our key will help.

: Mild

: Medium

: Hot

: Vegetarian

We use rape seed oil and our coconut milk is cholesterol free to ensure that our food is healthy to our customer.